Celebrated baker Brooke Bellamy has faced a difficult 48 hours amid claims of plagiarism from other chefs. But is the heat warranted?
The oven gloves are off in the battle of the caramel slice and baklava recipes,which Nagi Maehashi,aka RecipeTin Eats,claims Brooke Bellamy copied from her.
No disrespect to the original recipe,but adding some unconventional ingredients takes these biscuits somewhere else.
Comforting but not too heavy,this creamy fish pie is a year-round favourite. So don’t be shy – bust through the golden pastry cap and dive right in.
Hot cross buns and butter are a match made in heaven,so you’re sure to love this matching of bun-and-butter pudding with Easter egg ice-cream
The secret to making this cake irresistibly moist is a green veg you might not associate with chocolate cake.
Whether you’re a traditionalist,like to mix things up,or have leftovers,one of these recipes is bound to please.
With its shortcrust pastry,chewy caramel centre and luscious ganache topping,this tart is like chocolate caramel slice for grown-ups.
Grab a bite of the Big Apple with these fudgy New York City-style cookies,laden with molten chocolate.
If you’ve ever tried,but failed,to bake moist,plush hot cross buns,this recipe will be a game-changer.