Vicki Wild and Martin Benn will oversee the food at Melbourne’s 67 Pall Mall.

A private club with 5000 wines,rooftop terrace and seafood bar to open above Parliament Station

High-profile hospo duo Martin Benn and Vicki Wild will oversee the food at the $35 million project.

  • Ardyn Bernoth
Hannah Green,owner of Etta restaurant in Brunswick East,is opening a second venue nearby.

Lygon Street hatted restaurant Etta to open more affordable sibling (and it’s close by)

Expect Monday Martini Club,steak and noodle nights,and an all-are-welcome vibe at Daphne.

  • Tomas Telegramma
From left:Andreas Papadakis,James Kelly and Luke Skidmore outside their soon-to-open restaurant,Harriot.

The next restaurant from the Tipo 00 crew is … not Italian

The team from one of Melbourne’s favourite pasta bars is rewriting the script with its fifth venue.

  • Emma Breheny
New York-founded cocktail bar Death&Co now has locations in four North American cities - and soon,Australia.

Renowned New York bar to open two Australian venues this year – and they’re not pop-ups

A leader of the craft cocktail scene with four locations across the US,has chosen Australia for its first step towards global drinks domination.

  • Kosa Monteith
TQM.

Sydney’s ‘first high-end Venezuelan restaurant’ to open in Paddington

An exciting new venture will open in the former home of Tequila Mockingbird.

  • Scott Bolles
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Dan Pepperill's new restaurant in Potts Point opens this weekend. Pictured are Dan Pepperell,Andy Tyson and Michael Clift. 6th February 2021 Photo:Steven Siewert

The Clam Bar team announce their biggest venue yet – with an unexpected cuisine

The crew behind Neptune’s Grotto and Pellegrino 2000 with launch their next venture at the former Long Chim site near Ivy.

  • Scott Bolles
Two top Melbourne chefs will cook for guests at Kittawa Lodge,King Island.

Decadent escapes,cheese parties,long lunches:Get off-grid at these fab food events

Seek out an off-grid weekend with food by top chefs,a double-whammy wine and cheese festival and a long lunch with a face you’ll know from TV.

  • Kosa Monteith
Sippenham.

Find French snacks,espresso martini slushies and BYO wine at Sydney’s new bars

Seven new and soon-to-open bars to put on your drinks list for April.

  • Bianca Hrovat
Robbie Noble is the first chef to score a year-long pop-up at Residence.

A chef from one of the hottest bars in Paris to lead a new restaurant with an unusual concept

After helming the kitchen at Clamato in France,Robbie Noble has returned to Melbourne to make his mark.

  • Tomas Telegramma
An artist’s impression of the forthcoming 25hours Hotel The Olympia in Paddington.

Trio of hip London hospo venues to launch Sydney spin-offs at historic Oxford Street site

The Palomar restaurant is one of three venues to open at the former home of the Grand Pacific Blue Room when it relaunches as a hotel.

  • Scott Bolles