Lechon-style pork belly is fruity,meaty,acidic and a tiny bit funky.
Good Food hat15/20

Serai stokes the Filipino fire

Laneway location,industrial-chic dining room,natural wines,thrilling,fire-stoked food that hat-tips to tradition. This hot new place ticks a whole lot of Melbourne boxes,reviews Besha Rodell.

  • Besha Rodell

Asian

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Khanh Ong on his friends-only hot pot spot,lobster jaffles and the joy of a service station bain-marie

The former MasterChef contestant reveals his favourite restaurants in Melbourne,Sydney and Adelaide.

  • Jane Rocca