These hearty and comforting recipes all freeze like a dream,just skip the yoghurt or cream,fresh herbs and sprinklings before you put them on ice.
Beat the chill with a comforting bowl of spiced roast vegetable soup.
Danielle Alvarez takes the big-flavoured classic Chinese dish and makes it vegan-friendly.
Chickpeas,ginger,spices and coconut milk.
Mascarpone adds a rich creaminess to bechamel without being overwhelmingly cheesy and oily.
This hearty meatball and pasta soup is sure to be love at first spoonful.
Satisfying to make and eat,these large ravioli are a perfect cooking project for a slow Sunday.
This winter-warmer of a dish is so comforting and umami-rich,you won’t believe it’s vegetarian.
Lift this comfort-food favourite several notches by employing simple chef-approved techniques for better-tasting mince and creamy mash.
Sausage meat gives the sauce a deeper flavour than you’d get by using simple mince meat.