easyTime:<30 minsServes:3-4
Aim for about one chicken thigh per serve for this salad,so you can scale up and down as much as you need,and to ensure you have leftovers for the next day.
Agrodolce is a broad Italian term for a sweet-and-sour sauce made with a combination of onions,garlic,vinegar,sugar and raisins. I’ve borrowed from this tradition to make a lively dressing that coats the grains and chicken beautifully.