Christmas ham hacks
You have reached your maximum number of saved items.
Remove items from yoursaved list to add more.
Save this article for later
Add articles to your saved list and come back to them anytime.
A great way to use up leftover Christmas ham is to pile it into crisp golden toasties,oozing with cheese and hot with mustard.
You can also just slice the ham and sizzle it in a hot pan and serve it with fried eggs and peas.
Or cut it into matchsticks and toss it through a crisp,tangy coleslaw of purple cabbage,carrot and pickles – because we'll be needing a salad after Christmas.
But my best leftover ham hack is this,because who doesn't love spaghetti carbonara? Swap out the bacon for Christmas ham and you have a beautifulspaghetti hamonara (see video above).
Appears in these collections
The best recipes from Australia's leading chefs straight to your inbox.
Sign upYou have reached your maximum number of saved items.
Remove items from yoursaved list to add more.
Jill Dupleix is a Good Food contributor and reviewer who writes the Know-How column.