easyTime:30 mins - 1 hourServes:2
The pairing of swordfish – pesce spada in Italian – with tomatoes,mint and pistachios is a Sicilian combination that will leave you with all the wonderful,relaxed feelings of a late-summer holiday. If you can’t find good,fresh swordfish,substitute with another meaty,textured fish,such as trevally,mahi or even yellowfin tuna.