Milk and Honey
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What's not to love? This bustling,rambunctious,rowdy pizzeria packs in the locals five nights a week without fear or favour. Service swiftly delivers cutlery and tumblers for the no-corkage BYO,and the wood-fired oven delivers blistered,thin-crust pizza with unfailing conviction. Simple,rustic combinations include field mushroom and parmesan;roasted pumpkin,pesto and ricotta;or prosciutto and rocket on a homemade tomato base. An enormous spooned quenelle of chocolate mousse with homemade ice-cream will keep those ankle-biters quiet.
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