Flavours of Peking

It's a fair way away from Chinatown,but as the name hints,it's where you'll find one of Sydney's best Peking ducks. Tucked away in an unassuming community shopping centre,this northern Chinese restaurant also serves up steamed vegetarian or pot-sticker dumplings,hand made with care,and salt-and-pepper tofu that's likely to convert any sceptic. Then it's time for the star of the show. Friendly staff will bring the glossy,golden duck (whole) to the table for your nod of approval,before serving two courses of luscious Peking duck pancakes and scrumptious sang choy bao. If you want to splash out,Peking garlic mud crab is worth the splurge.